Spices Storage: 10 Best & Professional Ways to Store

As a professional organizer, I often receive inquiries about effective spices jar organization in the kitchen.

It’s common to have a collection of herbs and spices scattered across cabinets, drawers, and pantries, making it challenging to locate specific ones when needed for cooking.

To ensure the longevity of spices and simplify restocking and expiration checks, it’s crucial to establish an organized system. Explore the following ideas and strategies for organizing spices to create a more efficient and visually pleasing spice storage solution.

10 Ways to Store Spice

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Photo: 10 Ways to Store Spice

Organize in a Drawer: Utilize a shallow drawer close to your food preparation area as a convenient storage spot for spices.

Whether standing upright with DIY dividers or laid flat on a slight angle using a spice jar organizer, this placement ensures easy access to spices even when your hands are busy in the kitchen.

Opt for Coordinated Jars: Consider investing in a set of matching spice jars for both aesthetic appeal and organizational efficiency.

When all the containers have the same shape and size, they fit together neatly regardless of the storage location. In a drawer, for instance, the spices can be arranged in tidy rows with or without the assistance of an organizer.

Utilize a Spice Riser: If you prefer storing spices in a cabinet, enhance organization by incorporating a shelf organizer or riser.

This tool optimizes the space within the cabinet, allowing you to see and reach the jars easily. Many of these organizers are adjustable, accommodating various cabinet widths and offering flexibility for future reorganization.

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Photo: 10 Ways to Store Spice

Make Use of a Lazy Susan: Take advantage of a round organizer like a lazy Susan to maximize storage space for your spice collection.

Lazy Susans are particularly suitable for holding spice jars due to their circular design. For larger spice assortments, consider using a two-tier lazy Susan or placing multiple lazy Susans side by side in a cabinet or pantry.

Utilize Unused Space: In small kitchens, it’s essential to think creatively to make the most of available space.

Spice jars, being relatively small, can be mounted to the inside of a cabinet door, utilizing otherwise unused space while keeping clutter out of sight.

Display with Style: If you have a minimalist spice selection, you can showcase your spices by displaying them above your countertop.

Arrange a set of Mason jars in different sizes on a floating shelf for an attractive storage solution. Custom labels can be added to ensure everyone in the household knows exactly where to find the desired spice.

Slim Cabinet Storage: A narrow Pull-Out Cabinet is an ideal location for storing spices.

If you have such a cabinet or plan to incorporate one in a kitchen renovation, designate it as your go-to spice station. The narrow space ensures that containers are less likely to get lost, and the proximity to the stove enhances convenience while cooking.

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Photo: 10 Ways to Store Spice

Repurpose Containers: Instead of discarding extra food storage containers, repurpose them for spice storage.

This eco-friendly approach is particularly useful when buying spices in bulk. Transfer the spices into smaller containers and keep them in a convenient spot, reserving the remaining bulk spices until needed.

Prioritize Favorites: Follow the organizing principle of storing frequently used items at eye level or in easily accessible areas.

Apply this rule to spices by placing the most commonly used ones in the front or at the top of a drawer. Less frequently used spices, such as holiday-specific ones, can be stored towards the back to avoid mixing them with everyday seasonings.

Label Expiration Dates: When decanting spices into jars, take the opportunity to mark the back of each jar with the expiration date.

Use a chalk pen or small label for easy reference. Some spice brands do not provide expiration dates, so it’s helpful to research and note the shelf life of the bottle using a permanent marker.

This ensures you can easily identify when a spice needs to be replaced, simplifying the decluttering process in your pantry.

*The information is for reference only.